OUR TEAM

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CHARLES MALLORY

FOUNDER & CEO

Continuing a proud Connecticut family tradition in the maritime industry dating back to 1816, Charles Mallory has always had a deep appreciation for heritage, craftsmanship, and the art of exceptional service.

In 1999, Mallory turned a lifelong dream into reality by founding Greenwich Hospitality Group, bringing his passion for art, architecture, and personalized service to the world of luxury hotels and restaurants.

Today, GHG owns and operates a distinctive portfolio of boutique hotels, award-winning restaurants, and luxury spas in Connecticut and Michigan, united by a refined aesthetic and an unwavering commitment to thoughtful hospitality.

  • After co-founding MJLF in 1979—one of the nation’s leading shipping brokerage firms—he spent three decades brokering the sale, purchase, and charter of some of the world’s largest tankers from his Stamford-based office.

    Mallory’s vision came to life with the creation of Delamar Hotels, beginning with Delamar Greenwich Harbor, followed by Delamar Southport, Delamar West Hartford, and the addition of Delamar Traverse City in 2021—GHG’s first venture beyond New England. Most recently, in 2025, the group proudly opened Delamar Mystic, a tribute to Mallory’s maritime roots, and Delamar Westport.

    Charles Mallory continues to shape Greenwich Hospitality Group with entrepreneurial vision and a passion for innovation. A former board member of the Mystic Seaport Museum, and current board member of Shelburne Museum and the William Pitt Foundation, Mallory remains closely connected to the arts, history, and the communities where his hotels reside.


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SAEED NASIRI

CHIEF FINANCIAL OFFICER

While overseeing the financial and operational performance of the current portfolio, Mr. Nasiri also leads property evaluation and analysis for potential acquisitions. With over 30 years of experience in both independent and branded hotels across Fort Lauderdale, Miami, Houston, New York, and Connecticut, he brings a wealth of industry insight and leadership. A hands-on and detail-driven hospitality executive, Mr. Nasiri is highly skilled in operations, sales and marketing, human resources, finance, and project development. He holds an MBA in Finance from the University of Bridgeport and is a Certified Hospitality Accountant Executive (CHAE).

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    VALERIO ZAMBRANO

    CHIEF INVESTMENT OFFICER

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    DANIEL COGGINS

    CHIEF OPERATING OFFICER

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    JESSICA FOGG

    SENIOR VICE PRESIDENT OF FINANCE

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    DIXON MALLORY

    DIRECTOR OF BUSINESS DEVELOPMENT

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    JACKIE KOSIBA

    VICE PRESIDENT OF SALES & MARKETING

  • MICHAEL CHAMBERS

    VICE PRESIDENT OF FACILITIES MANAGEMENT

  • ANNMARIE PEPICIELLO

    VICE PRESIDENT OF HUMAN RESOURCES

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    ANGELIQUE GABURUNGYI

    REGIONAL DIRECTOR OF REVENUE MANAGEMENT

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    JENNIFER USATY

    VICE PRESIDENT OF FINANCE

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    PEDRO VARGAS

    DIRECTOR OF ACCOUNTING

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    SEAN ELLIOTT

    REGIONAL DIRECTOR OF IT & AV SERVICES

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    CHRISNIE SYLVAIN

    RESERVATIONS MANAGER

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    ERIN KENNING

    DIRECTOR OF PR & MARKETING

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    TINA SOMMERS

    BRAND MARKETING MANAGER

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    KATHRYN FLORES

    MARKETING MANAGER, EVENT SPECIALIST

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    AMBER MARTINEZ

    SOCIAL MEDIA STRATEGIST

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    MELANIE BLYNN

    AREA SPA DIRECTOR

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    MARIYA SYTNYK

    GENERAL MANAGER

    DELAMAR SOUTHPORT

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    SEDEK ELARABI

    GENERAL MANAGER

    DELAMAR WEST HARTFORD

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    CHRISTOPH DUERRBECK

    GENERAL MANAGER

    DELAMAR GREENWICH HARBOR

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    JORDAN BERKOWITZ

    GENERAL MANAGER

    DELAMAR TRAVERSE CITY

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    KEVIN GROSS

    REGIONAL DIRECTOR OF OPERATIONS

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    HARRY STALEY

    HOTEL MANAGER

    DELAMAR MYSTIC

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    KAYLA PIXLEY

    DIRECTOR OF SALES

    DELAMAR GREENWICH HARBOR

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    TARYN MIRACLE

    DIRECTOR OF SALES & MARKETING

    DELAMAR TRAVERSE CITY

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    FREDERIC KIEFFER

    CORPORATE CHEF, PARTNER

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    HICHAM AMAAOU

    CORPORATE DIRECTOR

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    MARIO MERTURI

    REGIONAL DIRECTOR OF CATERING & OPERATIONS

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    ALEXANDER MCCLENAGHAN

    EXECUTIVE PASTRY CHEF

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    MICHAEL MERTURI

    AREA DIRECTOR OF CATERING

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    ERIN NEAGLE

    DIRECTOR OF CATERING

    ARTISAN WEST HARTFORD

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    DAVID FLETCHER

    DIRECTOR OF OPERATIONS

    L’ESCALE

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    CURREN NELSON

    GENERAL MANAGER

    DANDELION & ARTISAN SOUTHPORT

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    CHRIS RUTOWSKI

    GENERAL MANAGER

    ARTISAN TRAVERSE CITY

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    KELLY BOLCER

    CATERING SALES MANAGER

    ARTISAN SOUTHPORT