OUR TEAM
CHARLES MALLORY
FOUNDER & CEO
Continuing a proud Connecticut family tradition in the maritime industry dating back to 1816, Charles Mallory has always had a deep appreciation for heritage, craftsmanship, and the art of exceptional service.
In 1999, Mallory turned a lifelong dream into reality by founding Greenwich Hospitality Group, bringing his passion for art, architecture, and personalized service to the world of luxury hotels and restaurants.
Today, GHG owns and operates a distinctive portfolio of boutique hotels, award-winning restaurants, and luxury spas in Connecticut and Michigan, united by a refined aesthetic and an unwavering commitment to thoughtful hospitality.
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After co-founding MJLF in 1979—one of the nation’s leading shipping brokerage firms—he spent three decades brokering the sale, purchase, and charter of some of the world’s largest tankers from his Stamford-based office.
Mallory’s vision came to life with the creation of Delamar Hotels, beginning with Delamar Greenwich Harbor, followed by Delamar Southport, Delamar West Hartford, and the addition of Delamar Traverse City in 2021—GHG’s first venture beyond New England. Most recently, in 2025, the group proudly opened Delamar Mystic, a tribute to Mallory’s maritime roots, and Delamar Westport.
Charles Mallory continues to shape Greenwich Hospitality Group with entrepreneurial vision and a passion for innovation. A former board member of the Mystic Seaport Museum, and current board member of Shelburne Museum and the William Pitt Foundation, Mallory remains closely connected to the arts, history, and the communities where his hotels reside.
SAEED NASIRI
CHIEF FINANCIAL OFFICER
While overseeing the financial and operational performance of the current portfolio, Mr. Nasiri also leads property evaluation and analysis for potential acquisitions. With over 30 years of experience in both independent and branded hotels across Fort Lauderdale, Miami, Houston, New York, and Connecticut, he brings a wealth of industry insight and leadership. A hands-on and detail-driven hospitality executive, Mr. Nasiri is highly skilled in operations, sales and marketing, human resources, finance, and project development. He holds an MBA in Finance from the University of Bridgeport and is a Certified Hospitality Accountant Executive (CHAE).
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VALERIO ZAMBRANO
CHIEF INVESTMENT OFFICER
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DANIEL COGGINS
CHIEF OPERATING OFFICER
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JESSICA FOGG
SENIOR VICE PRESIDENT OF FINANCE
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DIXON MALLORY
DIRECTOR OF BUSINESS DEVELOPMENT
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JACKIE KOSIBA
VICE PRESIDENT OF SALES & MARKETING
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MICHAEL CHAMBERS
VICE PRESIDENT OF FACILITIES MANAGEMENT
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ANNMARIE PEPICIELLO
VICE PRESIDENT OF HUMAN RESOURCES
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ANGELIQUE GABURUNGYI
REGIONAL DIRECTOR OF REVENUE MANAGEMENT
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JENNIFER USATY
VICE PRESIDENT OF FINANCE
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PEDRO VARGAS
DIRECTOR OF ACCOUNTING
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SEAN ELLIOTT
REGIONAL DIRECTOR OF IT & AV SERVICES
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CHRISNIE SYLVAIN
RESERVATIONS MANAGER
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ERIN KENNING
DIRECTOR OF PR & MARKETING
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TINA SOMMERS
BRAND MARKETING MANAGER
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KATHRYN FLORES
MARKETING MANAGER, EVENT SPECIALIST
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AMBER MARTINEZ
SOCIAL MEDIA STRATEGIST
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MELANIE BLYNN
AREA SPA DIRECTOR
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MARIYA SYTNYK
GENERAL MANAGER
DELAMAR SOUTHPORT
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SEDEK ELARABI
GENERAL MANAGER
DELAMAR WEST HARTFORD
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CHRISTOPH DUERRBECK
GENERAL MANAGER
DELAMAR GREENWICH HARBOR
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JORDAN BERKOWITZ
GENERAL MANAGER
DELAMAR TRAVERSE CITY
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KEVIN GROSS
REGIONAL DIRECTOR OF OPERATIONS
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HARRY STALEY
HOTEL MANAGER
DELAMAR MYSTIC
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KAYLA PIXLEY
DIRECTOR OF SALES
DELAMAR GREENWICH HARBOR
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TARYN MIRACLE
DIRECTOR OF SALES & MARKETING
DELAMAR TRAVERSE CITY
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FREDERIC KIEFFER
CORPORATE CHEF, PARTNER
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HICHAM AMAAOU
CORPORATE DIRECTOR
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MARIO MERTURI
REGIONAL DIRECTOR OF CATERING & OPERATIONS
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ALEXANDER MCCLENAGHAN
EXECUTIVE PASTRY CHEF
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MICHAEL MERTURI
AREA DIRECTOR OF CATERING
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ERIN NEAGLE
DIRECTOR OF CATERING
ARTISAN WEST HARTFORD
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DAVID FLETCHER
DIRECTOR OF OPERATIONS
L’ESCALE
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CURREN NELSON
GENERAL MANAGER
DANDELION & ARTISAN SOUTHPORT
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CHRIS RUTOWSKI
GENERAL MANAGER
ARTISAN TRAVERSE CITY
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KELLY BOLCER
CATERING SALES MANAGER
ARTISAN SOUTHPORT