
OUR TEAM
GREENWICH HOSPITALITY GROUP
CHARLES MALLORY
FOUNDER | CEO
Continuing a proud Connecticut family tradition in the maritime industry dating back to 1816, Charles Mallory has always had a deep appreciation for heritage, craftsmanship, and the art of exceptional service. After co-founding MJLF in 1979—one of the nation’s leading shipping brokerage firms—he spent three decades brokering the sale, purchase, and charter of some of the world’s largest tankers from his Stamford-based office.
In 1999, Mallory turned a lifelong dream into reality by founding Greenwich Hospitality Group (GHG), bringing his passion for art, architecture, and personalized service to the world of luxury hotels and restaurants. Today, GHG owns and operates a distinctive portfolio of boutique hotels, award-winning restaurants, and luxury spas in Connecticut and Michigan, united by a refined aesthetic and an unwavering commitment to thoughtful hospitality.
Mallory’s vision came to life with the creation of Delamar Hotels, beginning with Delamar Greenwich Harbor, followed by Delamar Southport, Delamar West Hartford, and the addition of Delamar Traverse City in 2021—GHG’s first venture beyond New England. Most recently, in 2025, the group proudly opened Delamar Mystic, a tribute to Mallory’s maritime roots, and Delamar Westport.
Charles Mallory continues to shape Greenwich Hospitality Group with entrepreneurial vision and a passion for innovation. A former board member of the Mystic Seaport Museum, and current board member of Shelburne Museum and the William Pitt Foundation, Mallory remains closely connected to the arts, history, and the communities where his hotels reside.
Fun fact: During his college years, Charles Mallory appeared on “The Dating Game”—and won.
SAEED NASIRI
CFO | COO
While overseeing the financial and operational performance of the current portfolio, Mr. Nasiri also leads property evaluation and analysis for potential acquisitions. With over 30 years of experience in both independent and branded hotels across Fort Lauderdale, Miami, Houston, New York, and Connecticut, he brings a wealth of industry insight and leadership. A hands-on and detail-driven hospitality executive, Mr. Nasiri is highly skilled in operations, sales and marketing, human resources, finance, and project development. He holds an MBA in Finance from the University of Bridgeport and is a Certified Hospitality Accountant Executive (CHAE).
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VALERIO ZAMBRANO
CHIEF INVESTMENT OFFICER
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DANIEL COGGINS
VICE PRESIDENT OF STRATEGY & DEVELOPMENT
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DIXON MALLORY
DIRECTOR OF BUSINESS DEVELOPMENT
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JACKIE KOSIBA
VICE PRESIDENT OF SALES & MARKETING
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MIKE CHAMBERS
VICE PRESIDENT OF FACILITIES MANAGEMENT
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JENNIFER USTAY
VICE PRESIDENT OF FINANCE
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ANGELIQUE GABURUNGYI
DIRECTOR OF REVENUE MANAGEMENT
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PEDRO VARGAS
DIRECTOR OF ACCOUNTING
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CHRISNIE SYLVAIN
RESERVATIONS MANAGER
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ERIN SPIEGEL
DIRECTOR OF PR & MARKETING
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TINA SOMMERS
BRAND MARKETING MANAGER
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KATHRYN FLORES
MARKETING MANAGER, EVENT SPECIALIST
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AMBER MARTINEZ
SOCIAL MEDIA STRATEGIST
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MELANIE BLYNN
AREA SPA DIRECTOR
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FREDERIC KIEFFER
CORPORATE CHEF, PARTNER
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HICHAM AMAAOU
CORPORATE DIRECTOR
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MARIO MERTURI
REGIONAL DIRECTOR OF CATERING & OPERATIONS
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ALEXANDER MCCLENAGHAN
EXECUTIVE PASTRY CHEF
&
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CHRISTOPH DUERRBECK
GENERAL MANAGER
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KAYLA PIXLEY
DIRECTOR OF SALES
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DAVID FLETCHER
DIRECTOR OF OPERATIONS
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MICHAEL MERTURI
DIRECTOR OF CATERING
&
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MARIYA SYTNYK
GENERAL MANAGER
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CARLY MACKIN
REGIONAL SALES MANAGER
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CURREN NELSON
GENERAL MANAGER
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KELLY BOLCER
CATERING & SALES MANAGER
&
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SEDEK ELARABI
GENERAL MANAGER
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ERIN NEAGLE
DIRECTOR OF CATERING
&
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JORDAN BERKOWITZ
GENERAL MANAGER
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TARYN MIRACLE
DIRECTOR OF SALES & MARKETING
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CHRIS RUTOWSKI
ARTISAN GENERAL MANAGER
&
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HARRY STALEY
HOTEL MANAGER
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KELSEY NERONE
DIRECTOR OF CATERING
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KEVIN GROSS
GENERAL MANAGER