Press

February 19, 2020

NEWFANE, VERMONT’S HISTORIC FOUR COLUMN’S INN

Beautifully situated on 138 lush acres, complete with a babbling brook, in-ground pool, and pristine gardens in historic Newfane, Vermont, Four Columns Inn should land squarely on your “must visit” list. First opened in 1965 as a guesthouse, it was in 2015 that Greenwich Hospitality Group founder, Charles Mallory purchased the property and proceeded with a top-to-bottom refurbishment, making it the shining star that it is today.

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February 19, 2020

At Four Columns Inn in Newfane, farm-to-table cuisine takes planning, relationships

The sample menu at Four Columns Inn’s Artisan Restaurant in Newfane reads like a Vermont map of local farms, making it clear the farm-to-table cuisine isn’t just fresh; it’s produced right down the road by neighbors who work with the inn up to a year in advance to ensure Four Columns has the menu to match the produce.

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February 19, 2020

Artisan Restaurant – West Hartford

Artisan West Hartford – Culinary

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February 19, 2020

Delamar West Hartford – An Exceptional Experience in the Middle of Connecticut

Let the bellhop deliver your luggage and the valet park your car as you sip champagne. The bubbly libation offered at check-in is just the beginning of the guest experiences and added values included with a stay at the DELAMAR West Hartford, Connecticut. Located off I-84, midway between Boston and New York City, it is an ideal choice for a corporate or community event, a wedding or other social occasion or a weekend getaway.

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February 19, 2020

Eat – L’Escale Restaurant

EAT – L’Escale Restaurant

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December 14, 2018

Delamar Greenwich Harbor – Fulfilling a Dream

We all dream of a special place to reconnect with ourselves, a place that brings out the feeling of ease, beauty and joy. In the process of alignment with our deepest desires, we clarify all the details of what exactly we want. Charles Mallory is no exception to that, coming from a Connecticut family with history in the shipping industry, he always dreamed of creating a hospitality experience that will satisfy the most discerning, like he is himself. In 1999, Charles opened the first Delamar hotel in his beloved hometown Greenwich, Connecticut, and that marked the beginning of his vision of evolvement.

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December 1, 2018

Delamar Southport – Classy Indulgence

If you’re looking into getting away from the hustling and bustling city of New York to wind down for a short period of time but don’t want to go too far to relax, an hour and a half is all it really takes. That time spent will place you at the refined boutique hotel, Delamar Southport in Southport, Connecticut from midtown Manhattan. In the area is where you feel like you’ve entered a state of relaxation, an environment distanced from most things yet still located very close to some, like nature.

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September 22, 2018

L’Escale in Greenwich – Under the Radar and Better than Ever

Connecticut claims its share of Celebrity Chefs. These culinary artists routinely win Food Network Competitions, earn James Beard commendations, and enjoy (or endure) their roles as restaurant Rock Stars.
Though less lionized, Chef Frederic Kieffer is every bit their equal. He created the exquisite l’Escale in Greenwich, followed by Artisan in Southport, then again in West Hartford. All are considered gems … and like Kieffer himself, understated.

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February 8, 2018

CHEF TYLER ANDERSON AND TEAM TO TAKE OVER FOOD & BEVERAGE AT THE GOODWIN HOTEL

Chef Tyler Anderson is excited to announce that he has reached an agreement to operate all food and beverage at the historic Goodwin Hotel in Hartford, CT. In a partnership with the hotel’s owners Charles Mallory and Randy Salvatore, Tyler and his team will create a program that works alongside the major redevelopment of the hotel. Charles and Randy have created something very special in the city of Hartford and this team intends to bring something special as well.

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